Category: Recipes

Coconut Cream and Lime Margarita

April 19, 2023

Blanco tequila is a pure form of the agave-based alcohol; unlike reposado and añejo tequila, it isn’t aged in wood. Here, the lightest tequila gets a rich and creamy texture from coconut cream, to which the standard mix of orange-flavored...

Foodie, Recipes

Pea and Asparagus Salad with Meyer Lemon Dressing

April 17, 2023

Prep Time: 25 minutes Cook Time: 5 minutes Servings: 8 An all-green salad makes a bold statement that spring has arrived, but you can also use a mix of asparagus colors—green, white and...

Foodie, Recipes

Panna Cotta

April 14, 2023

Panna cotta is the kind of dessert recipe that looks complicated but is actually so easy that you can make the base in less than 30 minutes. Unlike its cousin, crème brûlée, this...

Foodie, Recipes

Spring Pea Salad with Radishes and Goat Cheese

April 13, 2023

Prep Time: 15 minutes Cook Time: 2 minutes Servings: 6 When winter is finally over and the farmers’ markets are bursting with spring produce, celebrate by making this seasonal salad, which features two...

Foodie, Recipes

Spring Greens and Flowers Salad

April 10, 2023

Prep Time: 15 minutes Cook Time: 0 minutes Servings: 6 Celebrate spring with this colorful, simple-to-make salad. You can buy edible, pesticide-free flowers at many greengrocers and farmers’ markets, or grow some in...

Foodie, Recipes

Dulce de Leche churro ice cream

April 9, 2023

Easy no churn churro ice cream with baked churros, dulce de leche, and homemade cinnamon ice cream. Total Time: 30 minutes + Freezing overnight Yield: 12 servings Ingredients Baked Churros (option 1)...

Foodie, Recipes

FRENCH ONION SOUP

April 7, 2023

Meltingly tender onions, meaty stock, and rich, nutty melted cheese—these are the indispensable elements that make this boldly flavored soup a hallmark of French cuisine—and a favorite of American tables,...

Foodie, Recipes

Squid Salad with Oranges, Fava Beans and Fennel

April 6, 2023

This make-ahead salad is loaded with fresh flavors and different textures. The slight licorice taste and crunch of the fennel is balanced by sweet, juicy oranges. Flash-boiled fava beans and...